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Antioxidant Potential of Water Hyacinth (
              <i>Eichornia crassipes</i>
              ): In Vitro Antioxidant Activity and Phenolic Composition

Antioxidant Potential of Water Hyacinth ( Eichornia crassipes ): In Vitro Antioxidant Activity and Phenolic Composition

Surendraraj, A.; Farvin, K. H. Sabeena; Anandan, R.
  • 期刊名称Journal of Aquatic Food Product Technology
  • 作者Surendraraj, A.; Farvin, K. H. Sabeena; Anandan, R.
  • 卷第22卷
  • 期第1期
  • 印刷ISSN1049-8850
  • 电子ISSN1547-0636
  • 文件大小354.78KB
  • 发表时间2013-01
  • DOI10.1080/10498850.2011.621582
  • 页码11-26
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