Effect of processing on some biochemical characteristics and storability of locust bean condiment
- 期刊名称Journal of Cereals and Oilseeds
- 作者B., Daramola
- 卷第4卷
- 期第3期
- 电子ISSN2141-6591
- 文件大小106.50KB
- 发表时间2013
- DOI10.5897/jco2013.0110
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