Effect of sporulation medium on wet-heat resistance and structure of Alicyclobacillus acidoterrestris DSM 3922-type strain spores and modeling of the inactivation kinetics in apple juice
- 期刊名称International Journal of Food Microbiology
- 作者Molva, Celenk; Baysal, Ayse Handan
- 卷第189卷
- 印刷ISSN0168-1605
- 文件大小1519.23KB
- 发表时间2014-10
- DOI10.1016/j.ijfoodmicro.2014.07.033
- 页码82-88
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