Bread consumption patterns in a Swedish national dietary survey focusing particularly on whole-grain and rye bread
Sandvik, Pernilla; Kihlberg, Iwona; Lindroos, Anna Karin; Marklinder, Ingela; Nydahl, Margaretha
- 期刊名称Food & Nutrition Research
- 作者Sandvik, Pernilla; Kihlberg, Iwona; Lindroos, Anna Karin; Marklinder, Ingela; Nydahl, Margaretha
- 卷第58卷
- 期第1期
- 印刷ISSN1654-6628
- 电子ISSN1654-661X
- 文件大小539.83KB
- 发表时间2014-01
- DOI10.3402/fnr.v58.24024