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Chemical composition and antimicrobial activity of Polish herbhoneys

Chemical composition and antimicrobial activity of Polish herbhoneys

Isidorov, V.A.; Bagan, R.; Bakier, S.; Swiecicka, I.

期刊名称Food Chemistry
作者Isidorov, V.A.; Bagan, R.; Bakier, S.; Swiecicka, I.
卷第171卷
印刷ISSN0308-8146
文件大小411.19KB
发表时间2015-03
DOI10.1016/j.foodchem.2014.08.112
页码84-88

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