Production and Thermal Characterization of an Alkaline Pectin Lyase from Penicillium notatum
- 期刊名称International Journal of Food Engineering
- 作者Siddiqua, Umme Habibah; Bhatti, Haq Nawaz; Nouren, Shazia; Noreen, Saima; Bibi, Ismat
- 卷第11卷
- 期第4期
- 印刷ISSN2194-5764
- 电子ISSN1556-3758
- 文件大小1672.95KB
- 发表时间2015-01-1
- DOI10.1515/ijfe-2014-0300
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