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AACCI Approved Methods Technical Committee Report on Using the CHOPIN CD1 Laboratory Mill for Experimental Milling (AACCI Approved Method 26-70.01)

AACCI Approved Methods Technical Committee Report on Using the CHOPIN CD1 Laboratory Mill for Experimental Milling (AACCI Approved Method 26-70.01)

Reddy, P. V.; Trood, I.; Dubat, A.

期刊名称Cereal Foods World
作者Reddy, P. V.; Trood, I.; Dubat, A.
卷第60卷
期第5期
印刷ISSN0146-6283
文件大小903.81KB
发表时间2015-09
DOI10.1094/CFW-60-5-0234
页码234-238

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