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Determination of chemical composition and antioxidant properties of a novel wild edible mushroom

Determination of chemical composition and antioxidant properties of a novel wild edible mushroom

Fu, Zhenyan; Wang, Jianbao; Aisa, Hajiakber
  • 期刊名称Toxicological & Environmental Chemistry
  • 作者Fu, Zhenyan; Wang, Jianbao; Aisa, Hajiakber
  • 卷第98卷
  • 印刷ISSN0277-2248
  • 电子ISSN1029-0486
  • 文件大小633.13KB
  • 发表时间2016-03-04
  • DOI10.1080/02772248.2015.1123487
  • 页码439-449
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