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A label free electrochemical immunosensor for sensitive detection of porcine serum albumin as a marker for pork adulteration in raw meat

A label free electrochemical immunosensor for sensitive detection of porcine serum albumin as a marker for pork adulteration in raw meat

Syazana Abdullah Lim, A.; Minhaz Uddin Ahmed, B.
  • 期刊名称Food Chemistry
  • 作者Syazana Abdullah Lim, A.; Minhaz Uddin Ahmed, B.
  • 印刷ISSN0308-8146
  • 文件大小2691.89KB
  • 发表时间2016-3
  • DOI10.1016/j.foodchem.2016.03.063
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