发现好书期刊,享受阅读乐趣
海量图书期刊资源,随时随地畅享阅读乐趣
[Advances in Food and Nutrition Research] Marine Enzymes Biotechnology: Production and Industrial Applications, Part I - Production of Enzymes Volume 78 || Solid-State Fermentation vs Submerged Fermentation for the Production of l-Asparaginase
Doriya, K.
- 作者Doriya, K.
- 文件大小242.96KB
- 发表时间2016
- DOI10.1016/bs.afnr.2016.05.003
- 页码115-135
← 返回【学霸图书馆】主页