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Thin Layer Drying Characteristics of Sweet Potato Starch Based Films and Mathematical Modelling

Thin Layer Drying Characteristics of Sweet Potato Starch Based Films and Mathematical Modelling

Saxena, D.C.
  • 期刊名称Journal of Food Processing & Technology
  • 作者Saxena, D.C.
  • 卷第3卷
  • 期第7期
  • 电子ISSN2157-7110
  • 文件大小2110.09KB
  • 发表时间2017
  • DOI10.4172/2157-7110.1000168
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