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Binary mixture of proteases increases the antioxidant properties of white bean ( Phaseolus vulgaris L.) protein-derived peptides obtained by enzymatic hydrolysis

Binary mixture of proteases increases the antioxidant properties of white bean ( Phaseolus vulgaris L.) protein-derived peptides obtained by enzymatic hydrolysis

de Castro, Ruann Janser Soares; Cason, Victor Granato; Sato, Hélia Harumi

期刊名称Biocatalysis and Agricultural Biotechnology
作者de Castro, Ruann Janser Soares; Cason, Victor Granato; Sato, Hélia Harumi
卷第10卷
印刷ISSN1878-8181
文件大小1209.91KB
发表时间2017-04
DOI10.1016/j.bcab.2017.04.003
页码291-297

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