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Microbiological and chemical changes of shrimp Acetes vulgaris during Kapi production

Pongsetkul, Jaksuma; Benjakul, Soottawat; Vongkamjan, Kitiya; Sumpavapol, Punnanee; Osako, Kazufumi

期刊名称Journal of Food Science and Technology
作者Pongsetkul, Jaksuma; Benjakul, Soottawat; Vongkamjan, Kitiya; Sumpavapol, Punnanee; Osako, Kazufumi
印刷ISSN0022-1155
电子ISSN0975-8402
文件大小673.48KB
发表时间2017-9-4
DOI10.1007/s13197-017-2804-4