Potential health benefits of natural products derived from truffles: A review
- 期刊名称Trends in Food Science & Technology
- 作者Patel, Seema; Rauf, Abdur; Khan, Haroon; Khalid, Shah; Patel, Seema; Mubarak, Mohammad S.
- 印刷ISSN0924-2244
- 文件大小2001.44KB
- 发表时间2017-9
- DOI10.1016/j.tifs.2017.09.009
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