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The effect of storage temperature on blue cheese mechanical properties

The effect of storage temperature on blue cheese mechanical properties

Joyner Melito, Helen S.; Francis, Dorothy; Luzzi, Brooke; Johnson, John R.
  • 期刊名称Journal of Texture Studies
  • 作者Joyner Melito, Helen S.; Francis, Dorothy; Luzzi, Brooke; Johnson, John R.
  • 印刷ISSN0022-4901
  • 文件大小1078.16KB
  • 发表时间2017-09-26
  • DOI10.1111/jtxs.12301
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