Potassium bromate as a food additive: a case study of Tunisian breads

• 期刊名称Environmental Science and Pollution Research
• 作者El Ati-Hellal, Myriam; Doggui, Radhouene; Krifa, Youssef; El Ati, Jalila
• 印刷ISSN0944-1344
• 电子ISSN1614-7499
• 文件大小585.08KB
• 发表时间2017-11-13
• DOI10.1007/s11356-017-0712-9