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Orthodox tea (
              <i>Camellia sinensis L</i>
              .) oxidation under the influence of compressed air: Process optimization

Orthodox tea ( Camellia sinensis L .) oxidation under the influence of compressed air: Process optimization

Panda, Brajesh Kumar; Mishra, Gayatri; Datta, Ashis Kumar
  • 期刊名称Journal of Food Processing and Preservation
  • 作者Panda, Brajesh Kumar; Mishra, Gayatri; Datta, Ashis Kumar
  • 印刷ISSN0145-8892
  • 文件大小914.82KB
  • 发表时间2018-01-05
  • DOI10.1111/jfpp.13573
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