Hybridized Tungsten Oxide Nanostructures for Food Quality Assessment: Fabrication and Performance Evaluation
- 期刊名称Scientific Reports
- 作者Kumar, Pankaj; Sarswat, Prashant K.; Free, Michael L.
- 卷第8卷
- 期第1期
- 电子ISSN2045-2322
- 文件大小2585.50KB
- 发表时间2018-12
- DOI10.1038/s41598-018-21605-5
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