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Tomato type and post-treatment water rinse affect efficacy of acid washes against  Salmonella enterica  inoculated on stem scars of tomatoes and product quality

Tomato type and post-treatment water rinse affect efficacy of acid washes against Salmonella enterica inoculated on stem scars of tomatoes and product quality

Fan, Xuetong; Gurtler, Joshua B.; Sokorai, Kimberly J.B.
  • 期刊名称International Journal of Food Microbiology
  • 作者Fan, Xuetong; Gurtler, Joshua B.; Sokorai, Kimberly J.B.
  • 卷第280卷
  • 印刷ISSN0168-1605
  • 文件大小1487.37KB
  • 发表时间2018-09
  • DOI10.1016/j.ijfoodmicro.2018.05.012
  • 页码57-65
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