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‘We are only scratching the surface’ – a resource-based and dynamic capabilities approach in the context of culinary tourism development

‘We are only scratching the surface’ – a resource-based and dynamic capabilities approach in the context of culinary tourism development

Duarte Alonso, Abel; Kok, Seng; O’Brien, Seamus
  • 期刊名称Tourism Recreation Research
  • 作者Duarte Alonso, Abel; Kok, Seng; O’Brien, Seamus
  • 印刷ISSN0250-8281
  • 电子ISSN2320-0308
  • 文件大小2532.15KB
  • 发表时间2018-05-11
  • DOI10.1080/02508281.2018.1473196
  • 页码1-16
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