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Statistical Analysis on The Geometric, Physical and Mechanical Properties of Dried Robusta Coffee Cherry Resulting From Natural System Processing

Statistical Analysis on The Geometric, Physical and Mechanical Properties of Dried Robusta Coffee Cherry Resulting From Natural System Processing

Saparita, R; Hidajat, D D; Kuala, S I
  • 期刊名称IOP Conference Series: Earth and Environmental Science
  • 作者Saparita, R; Hidajat, D D; Kuala, S I
  • 卷第251卷
  • 电子ISSN1755-1315
  • 文件大小848.78KB
  • 发表时间2019-04-12
  • DOI10.1088/1755-1315/251/1/012041
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