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Physicochemical and antioxidant properties of a gastroprotective exopolysaccharide produced by Streptococcus thermophilus CRL1190

Lobo, René Emanuel; Gómez, María Inés; Font de Valdez, Graciela; Torino, María Inés

期刊名称Food Hydrocolloids
作者Lobo, René Emanuel; Gómez, María Inés; Font de Valdez, Graciela; Torino, María Inés
印刷ISSN0268-005X
文件大小3169.48KB
发表时间2019-5
DOI10.1016/j.foodhyd.2019.05.036