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Synbiotic-like effect of linoleic acid overproducing Lactobacillus casei with berry phenolic extracts against pathogenesis of enterohemorrhagic Escherichia coli

Synbiotic-like effect of linoleic acid overproducing Lactobacillus casei with berry phenolic extracts against pathogenesis of enterohemorrhagic Escherichia coli

Tabashsum, Zajeba; Peng, Mengfei; Bernhardt, Cassendra; Patel, Puja; Carrion, Michael; Biswas, Debabrata
  • 期刊名称Gut Pathogens
  • 作者Tabashsum, Zajeba; Peng, Mengfei; Bernhardt, Cassendra; Patel, Puja; Carrion, Michael; Biswas, Debabrata
  • 卷第11卷
  • 期第1期
  • 电子ISSN1757-4749
  • 文件大小2119.40KB
  • 发表时间2019-12
  • DOI10.1186/s13099-019-0320-y
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