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Preparation of starch derivatives bearing urea groups and the evaluation of antioxidant, antifungal, and antibacterial activities

Preparation of starch derivatives bearing urea groups and the evaluation of antioxidant, antifungal, and antibacterial activities

Zhang, Jingjing; Mi, Yingqi; Sun, Xueqi; Chen, Yuan; Gu, Guodong; Tan, Wenqiang; Li, Qing; Dong, Fang; Guo, Zhanyong
  • 期刊名称International Journal of Biological Macromolecules
  • 作者Zhang, Jingjing; Mi, Yingqi; Sun, Xueqi; Chen, Yuan; Gu, Guodong; Tan, Wenqiang; Li, Qing; Dong, Fang; Guo, Zhanyong
  • 印刷ISSN0141-8130
  • 文件大小4007.73KB
  • 发表时间2019-9
  • DOI10.1016/j.ijbiomac.2019.09.014
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