发现好书期刊，享受阅读乐趣

海量图书期刊资源，随时随地畅享阅读乐趣

Selection of potentially probiotic Kluyveromyces lactis for the fermentation of cheese whey–based beverage

Selection of potentially probiotic Kluyveromyces lactis for the fermentation of cheese whey–based beverage

Oliveira, Daelen Resende; Lopes, Ana Claudia Alencar; Pereira, Rafaela Andrade; Cardoso, Patricia Gomes; Duarte, Whasley Ferreira
  • 期刊名称Annals of Microbiology
  • 作者Oliveira, Daelen Resende; Lopes, Ana Claudia Alencar; Pereira, Rafaela Andrade; Cardoso, Patricia Gomes; Duarte, Whasley Ferreira
  • 印刷ISSN1590-4261
  • 电子ISSN1869-2044
  • 文件大小602.67KB
  • 发表时间2019-11-1
  • DOI10.1007/s13213-019-01518-y
同期刊推荐
← 返回【学霸图书馆】主页
© 2026 学霸图书馆 · 让阅读成为习惯