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P193 Using Behavioral Design to Increase Healthier Food Choices: Food Service Staff's Views on Feasibility

Nugent, Nadine Budd; Bamkole, Omoshalewa; Osgood, Tamara; Hess, Julie; Harris, Diane

期刊名称Journal of Nutrition Education and Behavior
作者Nugent, Nadine Budd; Bamkole, Omoshalewa; Osgood, Tamara; Hess, Julie; Harris, Diane
卷第51卷
期第7期
印刷ISSN1499-4046
文件大小45.29KB
发表时间2019-07
DOI10.1016/j.jneb.2019.05.569