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3-D Modeling of Dehydration Kinetics and Shrinkage of Ellipsoidal Fermented Amazonian Cocoa Beans

3-D Modeling of Dehydration Kinetics and Shrinkage of Ellipsoidal Fermented Amazonian Cocoa Beans

Adrover, Alessandra; Brasiello, Antonio
  • 期刊名称Processes
  • 作者Adrover, Alessandra; Brasiello, Antonio
  • 卷第8卷
  • 期第2期
  • 电子ISSN2227-9717
  • 文件大小768.78KB
  • 发表时间2020-01-24
  • DOI10.3390/pr8020150
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