Reviews of Books
- 期刊名称The Lancet
- 作者Zhao, Xinluo; Kadoya, Takenori; Ikeda, Takuya; Suzuki, Tomoko; Inoue, Sakae; Ohkohchi, Masato; Takimoto, Yuji; Ando, Yoshinori
- 卷第253卷
- 期第6562期
- 印刷ISSN0140-6736
- 文件大小416.54KB
- 发表时间1949-6
- DOI10.1016/S0140-6736(49)92056-5
- 页码961-962
IRELAND.Chaudhari, R.V.; Richardson, G.H. · The Lancet · 1900
Interrogative suggestibility in an adolescent forensic populationG. Richardson; G.H. Gudjonsson; T.P. Kelly · 1995
Purification and Characterization of Lamb Gastric ProteasesChaudhari, R.V.; Richardson, G.H. · Journal of Dairy Science · 1974
Lamb Gastric Lipase and Proteases in Cheese ManufactureChaudhari, R.V.; Richardson, G.H. · 1971
Acute ulcerative colitis in a Meckel's diverticulumG.H. Cunnick; N.G.B. Richardson; N. Ratcliffe; D.R. Donaldson · 2004
Multiple, large, benign peritoneal cysts – a case reportG.H. Cunnick; P. Pietzrak; N.G.B. Richardson; N. Ratcliffe; D.R. Donaldson · 2005
Staphylococcal Enterotoxin A Development in Cheddar Cheese SlurriesGandhi, N.R.; Richardson, G.H. · Journal of Dairy Science · 1973
Metals in Dairy EquipmentHunziker, O.F.; Cordes, W.A.; Nissen, B.H. · Journal of Dairy Science · 1929
Bacteriophages of Lactic Acid BacteriaJarvis, A.W. · Journal of Dairy Science · 1989
Butter Milk CheeseRudnick, A.W. · Journal of Dairy Science · 1919
Industrial Application of Whey/LactoseChambers, James V.; Ferretti, Arthur · Journal of Dairy Science · 1979
Major Whey Products Markets â 1976Clark, Warren S. · Journal of Dairy Science · 1979
Whey Utilization and Whey ProductsKosikowski, Frank V. · Journal of Dairy Science · 1979
Milk Lipase and Milk FlavorHlynka, I.; Hood, E.G. · Journal of Dairy Science · 1942
Quality of YogurtKroger, Manfred · Journal of Dairy Science · 1976