ACCEPTABILITY OF FRESH AND PRECOOKED RADIATED MEATS
- 作者R. F. CAIN; A. F. ANGLEMIER; LOIS A. SATHER; FLOR R. BAUTISTA; R. H. THOMPSON
- 卷第23卷
- 期第6期
- 印刷ISSN0022-1147
- 电子ISSN1750-3841
- 文件大小495.95KB
- 发表时间1958
- DOI10.1111/j.1365-2621.1958.tb17611.x
- 页码603-610
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