发现好书期刊,享受阅读乐趣

海量图书期刊资源,随时随地畅享阅读乐趣

Changes in chemical and rheological characteristics of La Serena ewes' milk cheese during ripening

Changes in chemical and rheological characteristics of La Serena ewes' milk cheese during ripening

Del Pozo, Buensuceso Fernandez; Gaya, Pilar; Medina, Margarita; Rodríguez-Marín, M. Asunción; Nuñez, Manuel
  • 期刊名称Journal of Dairy Research
  • 作者Del Pozo, Buensuceso Fernandez; Gaya, Pilar; Medina, Margarita; Rodríguez-Marín, M. Asunción; Nuñez, Manuel
  • 卷第55卷
  • 期第3期
  • 印刷ISSN0022-0299
  • 电子ISSN1469-7629
  • 文件大小490.66KB
  • 发表时间1988-8
  • DOI10.1017/s0022029900028715
← 返回【学霸图书馆】主页