Nitrosamine Formation from Vegetables Produced in Japan
- 期刊名称Journal of the Food Hygienic Society of Japan (Shokuhin Eiseigaku Zasshi)
- 作者OHTSUKI, Rimiko; KIKUGAWA, Kiyomi
- 卷第46卷
- 期第2期
- 印刷ISSN0015-6426
- 电子ISSN1882-1006
- 文件大小352.52KB
- 发表时间2005
- DOI10.3358/shokueishi.46.58
- 页码58-61
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