PROCESS DEVELOPMENT AND OPTIMIZATION FOR FREEZE-DRYING OF NATURAL ORANGE JUICE
- 作者ERIKA TOMIE KOROISHI; EDINARA ADELAIDE BOSS; MARIA REGINA WOLF MACIEL; RUBENS MACIEL FILHO
- 卷第32卷
- 期第3期
- 印刷ISSN0145-8876
- 电子ISSN1745-4530
- 文件大小391.41KB
- 发表时间2009
- DOI10.1111/j.1745-4530.2007.00225.x
- 页码425-441
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