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Physicochemical, rheological and structural characterization of acetylated oat starches

Physicochemical, rheological and structural characterization of acetylated oat starches

Shah, Asima; Masoodi, F.A.; Gani, Adil; Ashwar, Bilal Ahmad

期刊名称LWT - Food Science and Technology
作者Shah, Asima; Masoodi, F.A.; Gani, Adil; Ashwar, Bilal Ahmad
卷第80卷
印刷ISSN0023-6438
文件大小1685.04KB
发表时间2017-07
DOI10.1016/j.lwt.2017.01.072
页码19-26

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