![A pilot study for an innovative approach highlighting Actin and COI mRNAs as potential biomarkers of quality of the edible crustacean Nephrops norvegicus (Linnaeus, 1758)]()
A pilot study for an innovative approach highlighting Actin and COI mRNAs as potential biomarkers of quality of the edible crustacean Nephrops norvegicus (Linnaeus, 1758)Costa, Caterina; Pinsino, Annalisa; Bonaventura, Rosa; Russo, Roberta; Zito, Francesca; Matranga, Valeria · Food Control · 2018