Studies on Barley and Malt AmylasesShinke, Ryu; Mugibayashi, Narataro · Agricultural and Biological Chemistry · 1971

Studies on Barley and Malt AmylasesShinke, Ryu; Mugibayashi, Narataro · Agricultural and Biological Chemistry · 1972

Studies on Barley and Malt AmylasesSHINKE, Ryu; MUGIBAYASHI, Narataro · Agricultural and Biological Chemistry · 1971

Studies on Barley and Malt AmylasesSHINKE, Ryu; MUGIBAYASHI, Narataro · Agricultural and Biological Chemistry · 1971

Types of Amylases in Rice GrainsSHINKE, Ryu; NISHIRA, Hiroshi; MUGIBAYASHI, Narataro · Agricultural and Biological Chemistry · 1973

Isolation of β-Amylase Producing MicroorganismsSHINKE, Ryu; NISHIRA, Hiroshi; MUGIBAYASHI, Narataro · Agricultural and Biological Chemistry · 1974

Studies on Barley and Malt Amylases Part XIXSHINKE, Ryu; MUGIBAYASHI, Narataro · Agricultural and Biological Chemistry · 1972

Studies on Barley and Malt Amylases. Part XIVSHINKE, Ryu; MUGIBAYASHI, Narataro · Journal of the agricultural chemical society of Japan · 1969

Studies on Amino AcidsKATO, J.; ISHIHARA, H.; HIWATASHI, O. · Journal of the agricultural chemical society of Japan · 1953

Chitinolytic enzymes in insects.KOGA, Daizo · Journal of the agricultural chemical society of Japan · 1988

The Thermal Properties of PotatoYAMADA, Toyokazu · Journal of the agricultural chemical society of Japan · 1970

Studies on Derivatives of XylitolANNO, Kimiko · Journal of the agricultural chemical society of Japan · 1950

Soil Microorganismus and ActivatorsITAO, Arao · Journal of the agricultural chemical society of Japan · 1925

Studies on Proteins. (II).Kondo, K. · Journal of the agricultural chemical society of Japan · 1925

On Stereoisomerism of α-Aminocamphor.Sahashi, Y. · Journal of the agricultural chemical society of Japan · 1925

Studies on Vitamin C. XVIIMATSUOKA, Tomiji · Journal of the agricultural chemical society of Japan · 1935