Classification of Chinese Vinegars Using Optimized Artificial Neural Networks by Genetic Algorithm and Other Discriminant Techniques
Chen, Yang; Bai, Ye; Xu, Ning; Zhou, Mengzhou; Li, Dongsheng; Wang, Chao; Hu, Yong
- 期刊名称Food Analytical Methods
- 作者Chen, Yang; Bai, Ye; Xu, Ning; Zhou, Mengzhou; Li, Dongsheng; Wang, Chao; Hu, Yong
- 印刷ISSN1936-9751
- 电子ISSN1936-976X
- 文件大小1182.42KB
- 发表时间2017-2-2
- DOI10.1007/s12161-017-0829-y