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LETTERS TO THE SCIENTIFIC EDITOR1971
Letters TO THE SCIENTIFIC EDITORA.H. SUTTON; R.P. CARPENTER; T.P. LABUZA · 1972
Letters TO THE SCIENTIFIC EDITORJOHN ROSENAU · 1974
LETTERS TO THE EDITOR: Assimilation and Development in Arab Scientific ThoughtZandy, Hassan F. · The Physics Teacher · 1967
Letters to the Editor on Scientific, Technical and Administrative Matters of Health InterestThe Journal of the Royal Society for the Promotion of Health · 1958
Letters to the Editor on Scientific, Technical and Administrative Matters of Health InterestTurner, E. H. · The Journal of the Royal Society for the Promotion of Health · 1958
Correspondence: Letters to the Editor on Scientific, Technical and Administrative Matters of Health InterestThe Journal of the Royal Society for the Promotion of Health · 1959
Browning and Associated Properties of Porcine MuscleJANE A. BOWERS; DOROTHY L. HARRISON; DONALD H. KROPF · 1968
Molecular quadrupole moments of HCCH, FCCF, and ClCCClDorothy J. Gearhart; James F. Harrison; Katharine L. C. Hunt · 2003
Heat Induced Changes of Moisture in Turkey MusclesPATRICIA J. ROGERS; GRAYCE E. GOERTZ; DOROTHY L. HARRISON · 1967
Palatability and Selected Related Characteristics of Three Types of Roasted Porcine MuscleD. JEAN SEARCY; DOROTHY L. HARRISON; LOIS L. ANDERSON · 1969
EFFECT OF DRY AND MOIST HEAT TREATMENTS ON SELECTED BEEF QUALITY FACTORSDIANNE R. SCHOCK; DOROTHY L. HARRISON; LOIS L. ANDERSON · 1970
RELATIONSHIP OF HYDROXYPROLINE SOLUBILIZED TO TENDERNESS OF BOVINE MUSCLEJULIA RISTER WILLIAMS; DOROTHY L. HARRISON · 1978
Variation of Selected Factors from the Anterior to Posterior of Pork LoinDOROTHY L. HARRISON; LOIS L. ANDERSON; JOAN BAIRD; CHARLOTTE PENGILLY; R. A. MERKEL; DONALD KROPF; D. L. MACKINTOSH · 1967