Baltimore Medical Society
- 期刊名称American Journal of Ophthalmology
- 作者Friedenwald, Jonas S.
- 卷第10卷
- 期第8期
- 印刷ISSN0002-9394
- 文件大小646.90KB
- 发表时间1927-08
- DOI10.1016/s0002-9394(27)90774-0
- 页码624-627
Near-Infrared Reflectance Spectroscopy (NIRS) Enables the Fast and Accurate Prediction of Essential Amino Acid Contents. 2. Results for Wheat, Barley, Corn, Triticale, Wheat Bran/Middlings, Rice Bran, and SorghumFontaine, Johannes; Schirmer, Barbara; Hörr, Jutta · Journal of Agricultural and Food Chemistry · 2002
Amino Acid Contents in Raw Materials Can Be Precisely Analyzed in a Global Network of Near-Infrared Spectrometers: Collaborative Trials Prove the Positive Effects of Instrument Standardization and Repeatability FilesFontaine, Johannes; Hörr, Jutta; Schirmer, Barbara · Journal of Agricultural and Food Chemistry · 2004
Pyridines in foodsMaga, Joseph A. · Journal of Agricultural and Food Chemistry · 1981
Metal complex formation by glyphosateGlass, Robert L. · Journal of Agricultural and Food Chemistry · 1984
Metal complexes of glyphosateSubramaniam, Vaseetha; Hoggard, Patrick E. · Journal of Agricultural and Food Chemistry · 1988
Immunoassays of Soy ProteinsBrandon, David L.; Friedman, Mendel · Journal of Agricultural and Food Chemistry · 2002
Thermal decomposition of lysineBreitbart, Dennis J.; Nawar, Wassef W. · Journal of Agricultural and Food Chemistry · 1979
Flavor artifactsBlock, Eric. · Journal of Agricultural and Food Chemistry · 1993
Volatile phenol determination in wineEtievant, Patrick X. · Journal of Agricultural and Food Chemistry · 1981
Food Texture: Pleasure and PainCiville, Gail Vance · Journal of Agricultural and Food Chemistry · 2011