Optimisation of supercritical fluid extraction of flavonoids from Pueraria lobata
- 作者Lingzhao Wang; Bao Yang; Xiuqiao Du; Chun Yi
- 卷第108卷
- 期第2期
- 印刷ISSN0308-8146
- 文件大小453.76KB
- 发表时间2008
- DOI10.1016/j.foodchem.2007.11.031
- 页码737-741
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